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Roberts Mega Thick Soft White 800g
Roberts Mega Thick Soft White (800g) is an indulgent loaf with slices so thick, they're perfect for those who love their bread hearty and substantial. Whether it's a loaded sandwich or a buttery piece of toast, this loaf promises a mouthful of softness and satisfaction. Dive deep into the luxurious thickness with every bite.
Ingredients and Allergens
Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
For allergens, including Cereals containing Gluten, see ingredients in bold.
Handling and Cooking
Storage
Store in a cool, dry place. Or, pop in the freezer (for no more than 3 months). Defrost fully and consume within 2 days. For best before date, see bag seal.
Shelf Dimensions
- Shelf Height: 138
- Shelf Width: 254
- Shelf Depth: 114
Nutrition
Reference intake of an average adult
Typical values per 100g: Energy 974kJ/230kcal
| Typical Values | Per 100g | Per Serving | RI* |
| Energy | 974kJ | 643kJ | 8400kJ |
| 230kcal | 152kcal | 2000kcal | |
| Fat | 1.0g | 0.7g | 70g |
| of which saturates | 0.3g | 0.2g | 20g |
| Carbohydrates | 45.1g | 29.8g | 260g |
| of which sugars | 4.0g | 2.6g | 90g |
| Fibre | 3.4g | 2.2g | 24g |
| Protein | 8.5g | 5.6g | 50g |
| Salt | 1.0g | 0.7g | 6g |
| * RI - Reference intake of an average adult |
