Olu Olu Pounded Ol Lyan

Olu Olu Pounded Ol Lyan-Specially formulated flour mix

Olu Olu Pounded Ol Lyan is a trade name of Olu Olu.

Ingredients

Granules of Potato, rice; food starch of Potato, corn; E224

Directions for best Results

personal Serving (80)

Boil 3/4 cup of water or fresh milk in saucepan. Add 1/3 cup of Iyan and stir well till lum free. You may add a little more water or milk and cook for 2 minutes, while stirring. Serve hot with egusi (Melon Seed) stew or stew of your choice.

Key Features

• Specially formulated flour mix for pounded yam (iyan)
• Boil water or milk, add flour and stir until lump free
• Serve hot with egusi soup or your stew of choice
• From Olu Olu