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Windblow Cassava Dough 1kg
Windblow Cassava Dough 1kg
Windblow Cassava Dough 1kg
Windblow Cassava Dough is a high-quality, traditionally prepared cassava dough made from carefully selected cassava roots. Smooth in texture and naturally fermented, it is ideal for preparing popular West African dishes such as Banku, Kenkey, and other local staples. Hygienically processed and well packaged to preserve freshness and authentic taste.
Perfect for homes, restaurants, and catering services seeking consistency and quality.
Key Features
- Traditionally prepared cassava dough for Banku, Kenkey and West African cooking
- Smooth texture from natural fermentation for authentic taste
- Made from carefully selected cassava roots
- Hygienically processed and packaged to preserve freshness
- Perfect for homes, restaurants and catering services
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