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Sidoli Gluten Free Vegan Cheese Cake 1.500kg
Sidoli Gluten Free Vegan Cheese - A gluten free oaty biscuit base topped with a sweet vegan cheesecake style topping.
Sidoli Gluten Free Vegan Cheese
Gluten Free
Number of uses/Servings: 12
1 x 12 Pre-Portioned
Indulge in the rich, creamy and guilt-free Sidoli Gluten Free Vegan Cheese Cake! Made with the finest ingredients and free from gluten, this delightfully indulgent dessert wholeheartedly embraces both plant-based and allergen-friendly lifestyles. Treat yourself to a slice (or two!) and indulge in the ultimate vegan dessert experience!
Ingredients and Allergens
Dairy Free Alternative (Lentil Protein Preparation (Water, Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-Carotene)), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring), Sugar, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Water, Demerara Sugar, Modified Maize Starch, Gluten Free Oats, Lemon Juice Concentrate, Salt, Natural Flavouring
For allergens see ingredients in bold.
Made in a factory that also handles the following allergens: Milk, Egg & Nuts.
Product Disclaimer
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Key Features
- Case of 6 cakes, 12 pre-portioned servings
- Gluten-free oaty biscuit base
- Vegan cheesecake-style topping
- Free from dairy and common allergens
- Ideal for vegan and gluten-free diets
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