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Australian Beef Ribeye (1 x Av 3kg)

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£121.99

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About this item

  • Premium Australian beef ribeye
  • Excellent marbling for rich flavour and juiciness
  • Naturally tender texture
  • Ideal for steaks, roasting, grilling, and barbecuing
  • Consistent quality and cutting performance
See more product details

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+Blackgate Beef D Rump (1 x av 6kg)+Blackgate Beef Fillet-Chain Off (1 x av 3kg)
Buy all three: £406.90

Product details

BrandAdomoo
Weight4 kg
Product code100041
Key Features• Australian beef • Premium ribeye cut • Well-marbled beef • Fresh chilled beef • Professional foodservice ingredient
Specification• Net Weight: Approx. 3kg • Pack Size: 1 × Approx. 3kg • Origin: Australia • Storage: Chilled
TypeBeef Ribeye
CategoryMeat, Fish & Poultry

Product description

Australian Beef Ribeye (1 x Av 3kg)

Australian Beef Ribeye (1 x Av 3kg)

Australian Beef Ribeye is a premium beef cut renowned for its exceptional marbling, rich natural flavour, and outstanding tenderness. Sourced from quality Australian beef, this ribeye delivers excellent juiciness and consistent performance, making it ideal for premium steaks, roasting whole, grilling, or barbecuing.

With an approximate weight of 3kg, this professional catering cut is perfect for steakhouses, restaurants, hotels, and foodservice businesses seeking high-quality beef with excellent yield.


Ideal For

• Steakhouses and restaurants
• Hotels and hospitality venues
• Pubs and grills
• Catering businesses
• Barbecue menus
• Premium steak preparation


Product Specifications

• Origin: Australia
• Product Type: Beef Ribeye
• Net Weight: Approx. 3kg
• Pack Size: 1 × Approx. 3kg
• Meat Type: Beef
• Cut: Ribeye
• Preparation: Raw
• Storage: Chilled


Key Features

  • Premium Australian beef ribeye
  • Excellent marbling for rich flavour and juiciness
  • Naturally tender texture
  • Ideal for steaks, roasting, grilling, and barbecuing
  • Consistent quality and cutting performance
  • Approximate 3kg professional catering cut

Business Benefits

• High-value beef cut for premium menu offerings
• Excellent yield for steak portioning and roasting
• Consistent quality for restaurants and catering operations
• Delivers exceptional flavour and customer satisfaction
• Suitable for steakhouses, hotels, pubs, and professional kitchens


Storage Instructions

Keep refrigerated between 0°C and 5°C. Once opened, keep chilled and consume within the manufacturer's recommended period. Cook thoroughly before serving. Suitable for freezing if permitted by the manufacturer.

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