Chef's Larder Cheesecake Filling Mix 1.04kg Adomoo
Chef's Larder Cheesecake Filling Mix 1.04kg Adomoo

Chef's Larder Cheesecake Filling Mix 1.04kg

Chef's Larder Cheesecake Filling Mix 1.04kg Just add milk. Suitable for vegetarians. Allergy Advice Contains Milk Ingredients...
Vendor: Chef's Larder
SKU: 161989
Availability: Out Of Stock
Product type: flour
£20.84
£20.84
Pack Size: Case of 1
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Description

Chef's Larder Cheesecake Filling Mix 1.04kg


Just add milk. Suitable for vegetarians.


Allergy Advice

  • Contains Milk

Ingredients

Sugar, Modified Maize Starch, Dextrose, Glucose Syrup, Dried Whole Milk, Stabilisers (Sodium Phosphate, Sodium Alginate, Disodium Diphosphate),Emulsifier (Acetic Acid Esters of Mono- and Di-Glycerides of Fatty Acids),Palm Oil, Vegetarian Whey Powder (Milk),Dried Skimmed Milk, Cream Cheese Powder (Milk),Sour Cream Powder (Milk),Milk Proteins, Salt, Flavouring, Lactic Acid, Colour (Carotenes)

Nutrition


 per 100g as sold
Energy 1772kJ/420kcal
Fat 9.3g
of which saturates 7.7g
Carbohydrate 80g
of which sugars 65g
Protein 3.2g
Salt 2.70g

Prepare and Use

To make a cheesecake you will need, in addition to this mix - 1 pre prepared base. This 1.04kg bag will make enough cheesecake filling for 4 x 25cm or 8 x 18cm cheesecakes. Preparation Guidelines For a 25cm cheesecake pour 850ml (1.5 pints) of cold milk into a bowl. Weigh 260g cheesecake filling mix and blend until smooth. Whisk the mixture at a low speed for 1 minute until blended, then on a high speed for 3 minutes until it thickens. Spread the filling over a pre prepared base and chill for 1 hour before serving.


Manufacturer

Chef's Larder, NN8 1LT, UK.

Shipping & Return

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